Rite Aid is the latest retailer to adopt ValueBlue's BlueDolphin enterprise application collaboration platform. The enterprise SaaS tool helps organizations map out and execute business transformation. ValueBlue is working with Rite Aid to standardize business processes and increase connectivity between business units.

Rite Aid is using BlueDolphin to map business systems across business units to streamline operations and accelerate growth. Rite Aid aims to be able to generate a consolidated view of enterprise systems, making it easier to manage spending, optimize budgets, and identify and eliminate redundant resources. BlueDolphin will also assist in identifying areas to realize savings, security risks, and audit exposures.

BlueDolphin supports agile business transformation by creating a unified platform for collaborative knowledge sharing and storing, searching, and retrieving assets. It offers a central information repository where stakeholders can combine data, processes, applications, and infrastructure to enterprise architecture design and process management. 

"ValueBlue specializes in assisting companies like Rite Aid with enterprise architecture maturity," said Jelle Visser, chief commercial officer of ValueBlue. "Business agility relies on enterprise adaptability. BlueDolphin provides a unified platform to map out enterprise strategies for greater business agility and to shorten time to market. Rite Aid also decided to adopt BlueDolphin because of ValueBlue's is committed to providing superior customer care."

Rite Aid also found BlueDolphin because of its seamless integration with third-party platforms such as ServiceNow, Adobe Workfront, Azure DevOps, and Flexera. The solution also offers technology forecasting insights with rich, dynamic visualization and reporting tools.

Sustainable footwear retailer Allbirds has launched a large-format store in Boston within the Prudential Center. With sustainability at the forefront, the store clearly displays the carbon footprint of each product. 

The new store — Allbirds’ largest yet — spans 3,700 square feet and uses natural materials, including custom wood try-on chairs and displays and a New England-sourced service desk. 

The store also features special-edition wooden pins inspired by The Fen’s turtle population as an homage to Boston. Additionally, customers can find tote bags featuring the area’s local bird, the yellow-crowned night heron. 

[Read more: Allbirds Says Stores Remain a Powerful Tool]

Between Dec. 2 and 4, customers can receive complimentary product customization from local artist Goody Great. New products include a plastic-free vegan plant leather sneaker and the store also features popular items such as the Wool Runner, Tree Flyer, and Fluff Collection. 

“Boston is really starting to feel like home for us at Allbirds, and we are so excited to be opening our fifth — and largest — store in the region,” said Tim Brown, Allbird’s co-founder and co-CEO in a statement. “Boston is a city that has always been at the cutting edge of cultural innovation, and we are delighted that locals have embraced our brand and mission.”

Target Drive Up shoppers will now be able to pick up a to-go Starbucks coffee alongside their groceries and household essentials.

Since early November, the retailer has added Starbucks with Drive Up options to 240 Target stores in California, Delaware, Minnesota, New Jersey, New York, Pennsylvania, Texas, Washington and West Virginia. According to the store, this is a first-of-its-kind service rolled out at this scale, with Target working on developing the capabilities from late 2021 and testing the service with team members this summer.

Drive Up guests can place orders as usual in the Target app. After receiving notification their order is ready, shoppers should notify baristas they are on their way. Team members will then prepare their beverages ready for when guests arrive, park their car in the designated area and press the “I’m Here” button in the app to let team members know they can bring out the orders. 

[See Also: First Look: Starbucks' Immersive New York Reserve Store]

The holiday season is one of the busiest times of year for the retailer and the coffee chain. Starbucks and Target’s long standing partnership spans 20-years and 1700 stores. These new capabilities will build on Target’s plan to utilize the company’s nearly 2,000 stores as fulfillment hubs. Digital business has more than doubled over the last two years, with Order Pickup, Drive Up and Same-Day Delivery with Shipt accounting for more than half of these sales.

Target announced their plans to roll-out the curbside service earlier this year. Commenting at the time, Mark Schindele, Target’s chief stores officer, said the additions were driven by customer insights and feedback: “our guests continue to tell us they love the ease and convenience of Drive Up, and have been asking us to add even more of the Target experience to the service. Adding Starbucks ordering and easy returns, while expanding our backup item options, will give guests even more of what they love about shopping at Target, quickly and easily.”

Artificial intelligence and advanced analytics provider Fractal has launched a new company dedicated to the retail and CPG industries. 

Known as Asper.ai, the new company seeks to provide an end-to-end AI platform, unifying demand planning, sales and distribution, inventory planning, and pricing and promotion. The tech strives to alleviate tight budgets in retail and consumer goods, and its test release has been shown to help businesses unlock nearly 10 percent top-line and bottom-line growth, according to the company. 

These users were also reportedly able to free 40 to 60 percent of their existing manual bandwidth so they could focus on more strategic initiatives, said Fractal. 

“The opportunity for AI to unlock efficiency and drive growth is massive,” said Pranay Agrawal, Fractal co-founder and CEO, in a statement. “At Fractal, we are constantly looking for ways to help consumer brands tap into new revenue and growth opportunities and Asper.ai is the next step on the journey.”

This article first appeared on the site of sister publication CGT. 

 United Airlines has opened a new, smaller-format club at Denver Airport. The “grab-and-go” concept lounge is only around 1,600-square-foot and is located on the airport’s Concourse B-East expansion. 

The lounge is open to United Club members, international travelers in premium cabins, and United Club one-time pass holders, who will have access to a range of to-go snacks, non-alcoholic drinks and hot beverages. According to the company website, membership can be purchased for $650 a year for the majority of members of its frequent flier program, while users of certain credit cards will also have access to membership deals. 

According to a recent survey conducted with United MileagePlus members, more than half of airport club and lounge visitors prefer to take their snacks and items to go, the airline said. This latest venture is a response to this sentiment, along with the fact that more than two-thirds of United customers are passing through Denver on connecting flights. 

[See Also: Fully Autonomous Delivery Robots Roam CVG Airport]

Unlike standard airport lounges – where guests may kill a couple of hours before their flights – the United Club Fly is a smaller space intended for travelers to make a quick pit-stop before heading off again. In fact, the club only provides 16 seats and standing bar space for up to eight people. Visitors can enter the club by self-scanning their boarding passes and exiting via a turnstile. However, visitors are not permitted to bring guests. 

“United Club Fly is all about elevated convenience. We know there are times when our members are in a hurry and use our clubs to sneak a quick drink or snack, so we've created this new format to make it easy for them to do that without sacrificing an upscale club environment,” said marketing & loyalty VP and MileagePlus President, Luc Bondar. “In Denver, more than two-thirds of our customers are connecting to other places, making it the ideal city to introduce this concept.”

Sam's Club and Local Bounti Corporation have announced an offtake agreement for the indoor agriculture company's leafy greens production starting at its advanced greenhouse facility in Byron, Georgia.

"This exciting commercial development represents a powerful endorsement of our dedicated team that works tirelessly to deliver the highest quality locally grown produce to our customers," stated Brian Cook, president of Local Bounti.

"We will continue to pursue sound capital allocation with a keen eye on capital efficiency as we further expand our operations.  Today's announcement demonstrates the advantages of our existing national relationships and how that knowledge informs the advancement of our facility network."

Local Bounti will implement its Stack & Flow Technology at the new facility in Georgia, further enhancing capacity to meet existing demand. Stack & Flow Technology, Local Bounti's proprietary method of indoor farming, combines the best aspects of vertical farming and greenhouse growing technologies to deliver higher yields of diverse leafy greens at superior unit economics.  Through this process, Local Bounti can grow produce in an environmentally friendly manner that increases harvest efficiency and reduces the cost and carbon footprint of the production and distribution process. The technology is over 30 times more productive per acre than traditional agriculture.